They see me rollin’

People often forget that exercise doesn’t only revolve around the actual workout that they do. What matters just as much, is how you treat your body pre and post workout, and what you do to further enhance your performance during a workout. I had never heard about trigger point release or foam rolling until I came to Australia. Probably spent my first 6 months in a gym here just rolling around and pretending I knew what I was doing, then I saw an exercise physiologist, and whoa my mind was blown.

photo 1 (6)

The body is connected by various lines, so let’s say someone has poor stability in their ankles, but also suffers from headaches. Could that be connected? Hell yes. Let’s consider me, myself and I in this case. I have the worst ankles (aka torn ligaments in both), one knee with 2x surgery that still isn’t fine and one knee that acts up all the time, one hip flexor is incredibly tight, I’ve got a winged scapula, and I’ve had weekly non-migraine headaches since I was about 12. I did my knee for the first time when I was 12, but no one has managed to tell me that it could be related to the headaches until about a few months ago. In other words, my spiral line is affected, and my body is compensating for the pain in the lower parts by giving me pain in other places.

photo 5 (1)

And this is where foam rolling and trigger point release comes in. The general rule is that you start at the bottom of your body and work your way closer to the heart and head. Find a point where it hurts at about 7/10, breathe into the pain, hold until the pain releases at about 4/10 and work your way up the body. Tip; inner thighs and front of thighs hurt like hell. Don’t resist the pain by tensing your muscles, as that will work against the purpose and make it worse. Also, when foam rolling or releasing trigger points, your body will be releasing and flushing out toxins that has been stored in your body for a long period of time. The first time I did it, I actually felt really sick, and my face kind of turned green and I felt like I was about to throw up… My point is, that it works. I feel better, I move better, and I don’t have to force anyone else to give me a massage when I can just release the pain on my own.

photo (2)

photo 4 (1)

I can’t believe I’ve worked as a PT for over a month already, time goes by so fast, and I swear I’ll probably be 25 (that’s when life ends) before I even notice. Anyway, what I’ve realized is that people tend to trick themselves. The amount of people who claim they eat healthy….. When they tell me what they’ve eaten that day, it’s typically sugar with sugar on top, with a little bit of sugar next to the sugar. Most people are generally good with their dinners, but let me just tell you – it doesn’t matter how many veggies you put on your dinner plate, if you eat crap for the other 3 meals of the day.

Be good with your food, do some foam rolling – and take care of your bodies!

Routine break-up

Thanks for all the worrying messages regarding my little fitness ‘breakdown’, I promise I will be fine! Even though it can be considered a bit personal, I think it is important for you to know that life isn’t always sunshine and rainbows for everyone. You think I’m this gym machine who can do everything, but I’m not. We’re all human, and I’m not gonna portray myself as someone who never struggles.


I went to bootcamp yesterday and it was great, my body did however feel heavy and there was no chance of pushing beyond any limits – but the point is that I did it and enjoyed it. Waking up by myself at about 7 is kind of annoying when I can’t go to the gym though. My plan said ‘walk’ today, but because my routine is to wake up and exercise before breakfast, I forced myself to break that routine, and left the walk for after lunch. I have, in other words, had plenty of time to make breakfast, and what’s better than pancakes? Even breaking up my breakfast-routine. Good little Norwegian.


I have made a colourful little plan where I count down the days until my rest is over, and I’ve promised myself one hell of a vegan chocolate-cheesecake (healthy of course) once I’ve managed to fully rest. I’m easy to bribe.

My friends have this thing where they all go ‘let’s grab a coffee’, and I’m like… I don’t like coffee. And as much as I love my green/herbal tea, I feel a bit lame not being able to partake in the fun coffee-drinking. When I have to get up at 5 am, all I do is wish I liked coffee. But I don’t. I’ve tried, but every attempt sends me right back to that one time 12 year-old Marita thought she ordered a chocolate ice-cream which turned out to be a coffee ice-cream in France. Yeah, scarred for life.


People have been drinking chai-lattes around me for ages, but after I had it in India 3 times a day for about two months, I just haven’t been able to let it tempt me. Until last week. I tried a soy chai-latte and was sold. Absolutely amazing. Thinking to myself it was only chai-tea and steamed soy-milk I was drinking, I’ve been having it a bit too often. But I have this annoying habit that makes me a googler, I google everything. Turns out, most places use chai-powder and syrups which are packed with sugar. They also use honey (not the raw kind that actually comes with nutritional benefits, but the processed kind), and guess what you guys – soy-milk contains added sugar too! As I learned this, I realized I might as well could’ve had hot chocolate topped with whipped cream all this time. So I’ve given making my own a go. Almond-milk chai-latte. Steamed almond milk, spiced chai tea bag, hot water and cinnamon/raw cocoa. Definitely not as tasty as the real deal, but no shit Sherlock, removing sugar from things tend to have that effect. Our milk-steamer doesn’t even make it any better.


But I still drink it. At least I feel kinda grown-up and all that. My mom has taught me that black tea and coffee stains your teeth, and as I’ve had a VERY painful encounter with bleaching my teeth, I can’t justify drinking things that will possibly make me have to do it again (it is not worth it, just no way), so I’m using a straw. Lame, I know. So here I am, learning all the chapters I skipped in Biology Higher Level when doing the IB. Amazing how things turn around and how much you’re willing to learn if it interests you.

I’m also a milkshake kind of girl, and this weekend I made one inspired by Green Kitchen Stories. Blend frozen raspberries and lime juice. Pour in the bottom of a glass. Blend two frozen bananas, 2 tbs nut-butter, raw cocoa powder, chocolate protein powder (optional) and almond milk/milk of choice, and pour on top of the raspberry mixture. Use a straw to drink it (important – the flavours go so well together with a straw), it’s amazing.